Eating organic is the first step toward a healthy life, but we rarely (at least I don't) think about what we put on our skin. In the past years there have been many companies coming up with organic skincare products yet it is hard to choose which products will be good for us as we attempt to make a transition to all natural skin care brands and products. Organic skin care product reviews are a good way to find out what products you might want to buy.

If you like to try out a bunch of organic skincare products whether your skin is prone to acne or dry, Whole Foods is running a really great deal beginning March 18. They will be selling a beauty bag with a variety of products including organic lipstick, organic toner, organic mascara, etc. for the price of $15. The bag retails for $80. This is an amazing deal. If you have been using already organic skin care products like Burt's or Mineral Fusion, you know they are not cheap. I am already planning to get a bunch of these bags for friends!!

Here is what you get in the bag. I got to have a preview. So if you want to know a good organic skincare brand take a look!

1. Mineral Fusion Mascara: My friend Brigette has been using their products for a while now. You can get them a Whole Foods and Earth Fare if you have one locally. Why she swears by it? "I don't like to put more chemicals on my face than I need to. Especially when we already spend so much time trying to restore our skin" Brigette.

2. Weleda: This is a company that is well known in Italy. Their line of children's natural products is really good. It is very pricy in the States depending on the product, but if you ever get to go to Europe go to a pharmacy and fill your suitcases with these products. I recommend the Skin Food Creme Nutritive for winter times or if you have dry skin. I love how it smells. It reminds me of summers spent on the Mediterranean Sea. Avoid if you have oily skin or are prone to acne. I like to use it at night before I go to bed.

3. Trilogy: This is a new product for me, so I will probably review it separately in few weeks. I like to try new products for a while before really deciding if they are worth or not. You will get an oil that is said to brighten and increase elasticity. Can't wait to try it out.

4. Derma e: Their charcoal masks are a nice alternative to mud masks. It is made with algae and activated charcoal. I use these masks only when I have blackheads and I am in need of a detox for my skin. Another trick to use this mask is that if you have a zit put a small amount on this mask on it, leave it all night there and in the morning wash it off. Your zit should have disappeared.

5. ACURE: Poor minimizing scrub. I never used this one, but it is something that regularly use in the summer time to maintain my pores cleaned. Again, I think I will use it for few weeks and see how I like it.

6. EvanHealy: Rose Facial Toner reminds me of what my grandmother and later I used to use to clean our skin. At the times the most famous rose water was just in a beautiful blue bottle that you could buy at the grocery store. Santa Maria Novella has its own version. Evanhealy adds geranium which makes it refreshing to use. I dig this product especially as it is getting warm out.

7. MyChelle: Perfect C Serum. My friend and dermatologist have been encouraging me to use some type of C serum for a while now. I tried another brand a while back but I truly was not sure if it worked. I think I was doing it wrong because after talking to MyChelle they gave me some great tips to maximize the effect. Use it in the morning on clean skin. Then apply SPF! It is supposed to reduce fine lines.

8. Dr. Hauschka: Soothing Cleanising Milk. This is a great product if you have allergies and can't use fragrant products. It does contains alcohol in case your skin is too sensitive for that too. I don't know much about milk so again another organic skin care product I need to try for few weeks.

9. Burt's. I love their products. I use them for my daughter so I am already a fan. I have been wanting to try their lipsticks for a while and finally I got to do so. They are awesome. They are very soft, will provide you some pigmentation but it is not over the top. This is so far my favorite product of their line.


You take all these great pictures when you travel and then they get hidden in your computer. You keep saying that one of your annual goals is to clean up and organize your photos but you never do it. So, while attempting to clean up some pictures on a Friday lunch break, here are few pictures of my last trip to Paris in September.












Guest Blogger: Sandy Kacura (former model) 
Post written by Sandy Kacura and Ginevra Adamoli

We use technology in every facet of life. You are probably even reading this on a phone right now, or tablet. The point is that technology changes every industry in one way or another. And now it’s making its way into fashion. Here are the top ways technology is becoming fashionable and is getting into your wardrobe.

1. iWatch is the new luxurious watch.
In 2015 more than 21.3 million wearable devices like Apple watches were sold in the US alone. From watches to shoes that track your daily steps, technology has changed the way you look and you feel. Actionable technology incorporate fitness into fashion. 

2. Personalized shopping apps.
You might not have time to go shopping or you might one of these people who just don't know how to style herself, pick items that go together and look good. In the past 5 years we had a proliferation of stylist apps. Users pay a monthly membership to receive personalized clothes chosen based on a criteria by real stylist. The user then decide whether she wants to keep any of the items. If she does not she can return the items in pre-labeled returning package. You don't have to do go to a store or call. It is that simple. True Fit helps shoppers find the right fit in any item. Rachel Zoe's Box Of Style is a box full of trendy fashionable items curated by the famous stylist.


3. Mobile retail banking apps.

This is something I learned about as I am working in IT and technology. The easy way to explain movie retail banking apps is to imagine Paypal combined with your banking account, personalized to your behavior offline and online. Pretty much you will be able to perform any transactions via your banking apps. Why is this important for fashion? If there was a one-channel way to shop through out different sites in a secure way I would probably shop until I drop it. Why do you think Paypal is so awesome? Because when you shop for that dress on a fashion online site you can just click Paypal and you are done. No need to insert over and over your information. This is in my opinion important as I do most of my shopping on my mobile and I don't really like to fill in forms that are not mobile optimized.


When I was approached by Sandy, a former model she suggested that one part of the industry that still needs be fully explored in terms of technology is fashion, and I mean casting models, putting together shoots, etc. Even before you can buy that cardigan, or those boots, or even the hand crafted eco conscious pair of jeans, it has to be shot. In order for a designer, big or small, to shoot their new collection they have to pick up a phone, call an agency, wait for an email response (if they even get one), and hope they can find the talent they need.This outdated way of doing business has been standard for more than 100+ years. That’s where sites and brands like My Style Blox want to make a difference. On My Style Blox clients big or small can find talent they need to market their brand, without having to deal with agencies. The talent as well are a diverse mix. By not following the industry “norm” of telling people they are too “tall”, “short”, “fat”, “ugly”, “not pretty enough”; My Style Blox opens the doors to new and aspiring talent. Now smaller boutique designers don’t have to break the bank to find the talent they need.

As technology continues to influence our lives it will start to move deeper into other parts of fashion. It’s safe to say that we as a people love technology. And it is good to finally see technology loving fashion just as much.



My family lives in Lucca, a medieval town just outside Florence and only 10 minutes from Pisa. Known for the composer Giacomo Puccini and the olive oil Berio Lucca is quite a charming town to visit when in Tuscany. Over the years my favorite places are still running for business and when I get back to Lucca this is my list for the 10 top places to eat in Lucca. 

1. Panificio A. Giusti: Via Santa Lucia, 18
A traditional bakery Panificio Giusti is famous for its soft and delicious focaccia. The store is always crowded especially since it has been discovered by tourists. They offer a variety of foccaccia. Here the tip: ask for fresh and warm focaccia (calda, apnea uscita dal forno). Try their raisin and onion focaccia. They also just added pane nero (black focaccia/bread) which is amazing. Eat the focaccia right away otherwise it will become hard like a rock.


2. Pasticceria Pinelli: Via beccheria, 28
Near Piazza Grande this small and long bar/pastry shop is a must go for their focaccine farcite with tuna salad and tomato and their panini dolci with prosciutto crudo. This is a quick stop in the morning for your cappuccino before heading down to get some gelato at Gelateria Veneta. An interesting note: in Tuscany morning breakfasts are savory. We eat focaccia with prosciutto, valdostana (a pastry with tomato, prosciutto and cheese). While croissants are still an option, you will see them more frequently in the north regions of Italy.


3. Pizzeria da Felice: Via Buia, 12
The best pizza al taglio in Lucca is made in a tiny pizzeria with a big wood oven, not far from Panificio Giusti. Order one or two slices of pizza margherita or indulge in cecina, a flat bread made with chickpeas flour. Don’t expect any fancy service or a table. This is a quick stop for locals before you head out for a late night. You can also order for carry out.


4. L’Imbuto: Via della Fratta, 36
This Michelin chef will prepare some fine and innovative dishes all made with local ingredients. Ristorante L’ Imbuto is situated inside the Lucca Center of Contemporary Art. Don’t expect a traditional lactose or Italian meal. The restaurant does not even have a menu. Customers select whether they want to indulge in a light or laborious meal and from there it is a surprise. You can have steak served on a branch from the woods of Lucca accompanied with wild strawberries. 
Website: L’Imbuto

5. Pizzeria Sbragia: Via Fillungo 146
It was known as the best pizzeria in town. I am not sure whether that is still the case but it is still a popular place to eat pizza or do a carry out. They even deliver, which is a rare case in Italy. They will deliver your pizza on a bicycle which makes the experience even more special. 


6. Cioccolateria Caniparoli: Via S. Paolino, 96
If you are a lover of chocolate this place will not fail you. From the traditional sacher torte, to home-made chocolate spread and bars Cioccolateria Caniparoli tastes as good as it looks. Their prices are fair. For special custom-order make sure you order one week prior. Take it even further by taking one of their classes.



7. Gelateria Veneta: Via Vittorio Veneto, 74
This is the best gelato in town. The owners still use the same recipes from 1927 when it first opened. Whether you prefer fruit flavors like strawberry and lemon or rich flavors like chocolate and stracciatella this place will change your relationship with gelato forever. My favorite flavor is tiramisu. They opened different locations through out town, so watch out for their kiosks on Via Fillungo. 

8. Ristori, dessert and ice-cream: Via Fillungo 83
Ristori used to be a famous old fashioned profumeria, or perfumery with beautiful wood furniture and ancient floors. Eventually, over the years, with the increase of chain beauty retails such as Sephora the ancient perfumery closed and is now replaced by a gelateria/dessert. Here, you can find small delicious little desserts like tiny ice-cream balls on a stick covered in nuts and chocolate. Or even chocolate fondue.


9. Il Mecenate: Via del Fosso, 94
A traditional Tuscan/Lucchese restaurant Mecenate offers a variety of dishes all made with local ingredients. You can view a list of their food distributors on their site and I can assure you they are all authentic to the area. Here, you can taste crostini with lard, cod, rabbit and fried stuffed zucchini flowers - my favorite.
Photo Credit: Il Mecenate 


10. Port Ellen ClanVia del Fosso, 120
Cute and different restaurant with a sophisticated menu. This is not your typical Tuscan restaurant. They serve duck over mashed potatoes, steak tartare, and octopus. Their selection of wine is wide enough to give you options even on a budget. 



What time is the super Bowl 50, this year? If you clicked here to figure out the answer the Super Bowl this year is February 7, 6:30PM ET, 2016. You can watch the game between the Panthers and Broncos on CBS.

Now that is enough said about a bunch of guys running with a ball. Let's talk about Super Bowl food. I don't want to do the same old chicken wings and since my parents are in town we will go all Italian. My cousin who ironically lives in Singapore passed me this delicious recipes

INGREDIENTS

For the dough
1 Kg of flour // 4 cups
6 eggs
1 KG of spinach // 4 cups
1 KG of other type of leaf like collards // 4 cups

Place the flour on the counter top of your kitchen and create a well in the center. Place the eggs in the center. Slowly with afford whisk the eggs and start dragging the flour in the center working it into the egg mixture. Knead by hand until smooth and roll into a ball.Wrap in plastic paper and set aside for at least 30 minutes. At room temperature and in a dry environment. Start working on your filling.

For the filling
5 eggs
200 grams of parmesan cheese // 1 cup
250 grams of ricotta cheese // 1 cup and 1/3
Salt
Majorana // teaspoon
nutmeg // teaspoon

In a large bowl place the ricotta cheese, cheese, eggs and the other ingredients and start combining together until you get a nice and smooth dense cream. Taste in salt and add more if desired. You can add spinach (1 KG) to this feeling but be aware that you need to make sure your spinach are drained of any water. 

PREPARATION

Now the fun part. Work the dough into the pasta machine. If you have any electric one lucky you otherwise your arms will be sore. Make sure you pass each piece of pasta multiple times in the pasta machine until it is smooth and very very thin. It needs to be super thin to taste good. 

Place the long sheet of pasta on a clean counter top. Use a ravioli mould cut the sheet into circle. We the edge with water and add about 2 teaspoons of filling for each. Cover with another circle and with the fork mark the edge to seal the two sheets together. This is why you need water so they will stick together. Alternatively, you can use egg yolk. You can use a spoon to place the filling in each sheet or you can have one of those fancy pastry bags like in the picture. You can serve them with just sage and butter or whatever you like. They are very versatile especially if you keep your filling just with cheese.